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巧克力費南雪

巧克力費南雪

入口即感受得到濃郁的苦甜巧克力滋味，
加入微量蘭姆酒增添巧克力香氣，
濕潤、扎實的口感絕對讓喜愛巧克力的你欲罷不能！

NT$50
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｜保存方法：建議密封後冷藏保存
｜最佳賞味期限：3天
｜密封常溫可保存3天，密封冷藏可保存7天

「巧 克 力 費 南 雪」

入口即感受到滿腔濃郁的苦甜巧克力滋味，
全都來自於杏仁粉及63%米歇爾法努雅黑巧克力、85%米歇爾柯茲阿肯高黑巧克力；
為了增添整體蛋糕的香氣與味道，加入了微量蘭姆酒提味，
濕潤、扎實的口感，絕對會讓重度巧克力愛好的你無法抗拒！



使用聯華水手牌超級蛋糕粉
不易出筋，保水性佳、不易老化，使成品組織細緻，口感綿密柔軟！



伊思尼無鹽發酵奶油
法國AOP認證，富含乳脂、蛋白質及維他命，並含有特殊榛果風味及濃郁乳香



牧大安心蛋
經台灣動物科技研究所輔導、SGS認證的牧大安心蛋，飼料品質嚴格控管
皆為素食配方，使用天然食材且無藥物感染！



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Delivery Options

  • 自取-淡水店
  • 自取-忠孝店
  • 自取-南西百貨店
  • 自取-中山店
  • Tcat - Frozen
  • Tcat - Refrigerated

Payment Options

  • Credit Card
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